Managers & Supervisors Packages

This package, is intended for Managers and Supervisors in the Food Industry who require the higher knowledge of a level 3 standard. The package includes the following:-

• Level 2 Food Hygiene Certificate in Catering, Manufacturing and Retail
• Managing Disinfection and Hygiene
• Health & Safety for Food Workers
• COSHH in the Food Industry
• Level 3 Supervising Food Safety
• Level 3 HACCP (in either manufacturing, retail, or catering format)

All these courses provide 14 points towards your Continuing Professional Development (CPD).

All these courses carry the Chartered Institute of Environmental Health (CIEH) accreditation.

Due to the amount of content in this package any purchase must be setup in office hours. If the package is purchased outside office hours it will be setup the next working day.