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Achieve an Accredited Food Hygiene Certificate with our Great Online Training Courses

Level 2 Food Hygiene and Safety for Retail

Food retail covers a vast number of potential premises, from small take-away outlets, supermarkets of all sizes, to garages and other establishments where food sales are supplementary to their main business. Whatever the commercial category, a need to attract customers by clean pleasant premises serving good quality food products is universal.

Food hygiene training is compulsory, and many supermarkets insist on a food and hygiene safety level 2 certification as a minimum standard.

Training is needed to ensure that employees have an understanding of food safety procedures and is vital to ensure standards are implemented and continue. Accredited by the Chartered Institute of Environmental Health (CIEH), this course will help ensure that all potential audits and inspections are achieved through the good training undertaken by your staff, allowing you to maximise profit and minimise mistakes.

£20.00 + VAT per person

Training 10 or more? Discounts available.

Order online or to speak to one of our team to discuss your training needs further on 01482 886 712.

Level 2 Food Safety in Retail cert
View the Level 2 Food Safety in Retail Course Demo
View the Level 2 Food Safety in Retail Course Overview

Level 2 Food Safety for Retail Overview

This course provides 2 points towards your Continuing Professional Development (CPD)

The level 2 food safety in retail course is divided into 5 lessons:

  • The importance of food safety.
  • Personal hygiene.

  • Safe cleaning and use of chemicals.
  • Food safety hazards.

Users of the level 2 food safety in retail course will be allowed to spend as much time as they require studying the course. There is no need to rush. As an indicator only, if the user ran straight through the course without stopping or repeating pages, it would take about 2 – 2.5 hours.

Level 2Assessment Process
Foof Hygiene certification validation