- Food Safety Level 2 in Retail
- Food Safety Level 2 in Catering
- Food Safety Level 2 in Manufacturing
- Basic Hygiene Courses
- Food Hygiene Principles & Practice
- HACCP Awareness
- Food Hygiene & HACCP Essentials
- Translation Workbooks
- New Food Hygiene & Safety Standards
- HACCP Toolkit
- Health & Safety
- Introduction to Health & Safety at Work (RIPH)
- Safe Manual Handling (S4B)
- Working Safely (IOSH)
- The 5's Lean Management (Asset Skills)
- Cleaning to Avoid Risk Suite
- Infection Control Healthcare Suite
- Workbooks
Thinking for starting your own catering business.
Find all the information needed to start any food business at
Food Standard Agency - Starting up
Train4food website has now been launched in India.
Providing Food Safety Training to India.
March 2008
Hotelympia Exhibition January 2008
Foodex Meatex Exhibition April 6-9 2008
March 2008 Food Hygiene Newsletter
February 2008
Food Safety Level 2 in Retail is now released
Book your place now
January, 2008
Train4food with
E-learnershop to appear at the Hotelympia exhibition
Febuary 17th - 21st
New Year Food Hygiene Newsletter
October, 2007
Food Safety Level 2 Catering.
More Information
August, 2007
Food Safety Level 2 Manufacturing
More Information
June, 2007
QFT become an ASET licensed centre.
ASET Website
It was extremely good to meet everyone at the Hotelympia at our ELearnershop stand S1649, and thank you for your time listening to us. The show provided us the chance to exhibit our products to the hotel and catering world. 
At the show we highlighted our Food Safety Level 2 online courses, the full range of Level 2 courses are now available since the Level 2 Retail course was launched at the end of February.
Food Safety Level 1 courses in Manufacturing, Catering and Retail will be launching soon which will complete the full suite of food safety products. The level 1 courses will be perfect for new staff inductions.
If you would like to receive an evaluation version of any of the Level 2 courses please contact us on 01482 861040 or email us by clicking the following link. Evaluation of Food Safety courses Please state which course you would like to evaluate - Manufacturing - Catering - retail.
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