Commonly used chemicals are often composed of powerful ingredients. These can cause harmful effects if used without controls e.g.
Workers can also be sensitive or allergic to everyday substances e.g. sap from vegetables or flowers. All companies and businesses must train their staff to understand COSHH, and companies of 5 people or more must not only complete a COSHH assessment, but must ensure their COSHH assessment is recorded.
This COSHH Training course, accredited by the Chartered Institute of Environmental Health (CIEH) will clarify the requirements of COSHH and is written specifically to cover the substances used in the food industry. Downloadable assessments are available for you to complete if required. This is an essential tool for every manager who is required to write a COSHH risk assessment.
£25.00 + VAT per person
Training 10 or more? Discounts available.
Order online or to speak to one of our team to discuss your training needs further on 01482 886 712.
This course provides 2 points towards your Continuing Professional Development (CPD)
The COSHH Training course is divided into 5 lessons:
Users of the Health and Safety for Food Workers course will be allowed to spend as much time as they require studying the course. As an indicator only, if the user ran straight through the course without stopping or repeating pages, it would take about 2 – 2.5