Online Food Hygiene Training &
Food Safety
Training
E-Learning is so easy we know you will never return to classroom
training for your Food Induction Training. Suitable for all food related
companies of any size for all that work with or around food. Please view
some of the many testimonials from our clients.
Please view some of the many testimonials from our clients.
"QFT's Food Hygiene Principles and Practice provides good training
with minimal hassle and working time wastage".
Omead Serati, Manager, Deans
Foods Ltd.
"The interactive computer based training products developed by QFT
(UK) Ltd are a useful, and flexible tool to help food companies train
staff of mixed abilities effectively. QFT have obviously put a lot of
effort to make it simple and to ensure that the content is pitched at
the right level as well as presented in a user-friendly manner".
Bertrand EMOND, Head of Membership & Training, Campden
& Chorley Wood Food Research Association (CCFRA), UK.
"The flexibility of QFT's Food Hygiene Principles and Practices CD
has been invaluable in the training of our people. A lot of thought has
gone into the presentation of this course as it covers a wide level of
personnel abilities and can be fitted in to a pressurised production environment
effectively".
Julie Bell, Health, Safety and Training Officer, Baxters
Food Group.
"QFT offer the complete solution to achieving training compliance in the work place. Their computer based training is revolutionising the food, manufacturing and care industries". Britains Best Dish, ITV.
McCambridge Group PLC. "A great time saving tool eliminating the hassle of waiting for course material & certificates. QFT have produced a clear, high quality, visually exciting and user-friendly course and exam providing a great solution for food safety training" Rosina Malik, Group Technical Manager.
"Just to let you know - the course was well laid out and seemed to be easily understood - I passed with 28/30" Caroline Whitney (Compliance for Manufacturing)
"Easy to use and understand. Time saved and money well spent" Claire Phillips (Compliance for Catering)
This course meets the requirements of the Codex Alimentarius and the course
content has been certified by the ASET
& QFT as a suitable
awareness course for food handlers.