Everyone that needs to obtain a food hygiene certificate or take any of our online courses has to make sure that the training that they are completing is appropriate to their job role and level of responsibility.
Managers and owners will be accountable for the training they provide to their staff. Get the best quality assured and accredited training so know that you have fulfilled your due diligence requirements.
Buy our Food Hygiene Courses because:
City and Guilds accreditation means that you will have national and international respect for, and confidence in, your choice
- Auditors will know that the course will comply with industry and government standards
- All our courses are fully online and accessible 24/7, which means that all your staff can be fully trained immediately
- Our wide range of courses include levels 1, 2 and 3 in food safety, HACCP and all topics to meet all your staff’s needs, providing a complete training solution
- You can phone us here in office hours to discuss any technical or training issues. Give us a ring on 01482 861 040
- If for any reason you fail the course on your first attempt we will allow you to retake the course in full, free of charge.
Why get your Food Hygiene Certificate with us?
Our food hygiene certificates, accredited by City & Guilds, provide immediate recognition and show your organisation values quality.
- Our prices start from just £17.50 + VAT. Discounts available for large orders. Ring for details.
- Our 6 food safety courses cover the 6 separate UK national standards ensure training is directly relevant to the food workers role. Once completed,
your food hygiene certificate is ready to print.
- Full access to our Training Management Suite (TMS) for all purchases over 10 or more.
- Our instantly printable food hygiene certificate displays the City & Guilds logo. No waiting to receive your certificate via the post.
- We have the full range of food hygiene and safety related courses that cater for the food industry, and which are fully accredited by City & Guilds.
Cleaning in the Food Industry
Cleaning a prerequisite for HACCP Systems.
Cleaning is essential process in all food premises to guarantee best food hygiene practices.